Mango Ísey Skyr bowl

170g Ísey Skyr natural or vanilla
2 dl frozen Mango
1 tablespoon peanut butter
6 dates
1/2 banana
2 tablespoon milk if needed to whip (or skip it if you want is extra thick)

Directions:

Mix all ingredients together in a blender.

When ready pour it into a bowl and top it with muesli, chocolate chips and peanut butter.

Chocolate dream with a silky smooth icing

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